Chicken Fajitas w/ homemade fajita sauce

Chicken Fajitas

Ingredients:

2 chicken breasts, cut in strips and browned
1 Large green pepper, cut in strips
1 Large sweet onion, cut finely

Directions:
Brown chicken. Saute peppers and onion until soft. Add chicken and stir fry sauce. Warm and serve.


*I boiled chicken until cooked throughly and shredded it. This helps the chicken absorb the sauce and makes the fajitas juicy.
*I don't use a whole onion - just a few strips to add flavor.


Fajita Sauce
Ingredients:
2 tablespoons soy sauce
2 tablespoons brown sugar
1 cup chicken broth
1 tablespoon corn starch


Directions:
Add broth to separate pan then combine rest. Bring to a boil (will turn dark brown). Add to peppers, onion, and chicken. If it is too thick add a little water.


*The sauce is sweet and very yummy!!!